“Wild” ingredient in some beers

Cracking the Code: A “Wild” Ingredient in Some Beers

Welcome back, fellow crossword enthusiasts! Today, we’re diving into a clue that’s sure to get your taste buds tingling. It’s one that blends the world of brewing with the art of wordplay, and promises to challenge even the most seasoned solver.

This clue is about a particular ingredient used in some beers, and while it might sound a bit unusual, it’s actually quite common in certain styles. The key to cracking this clue lies in understanding the word “wild.”

Think about the characteristics associated with something wild: untamed, free-spirited, perhaps even a bit unpredictable. Now, consider how these qualities might translate to a beer ingredient. Are we talking about something exotic? A unique flavor profile? Or perhaps something with a bit of a rebellious streak?

As you ponder this, remember that the answer will be a single word, and it will fit perfectly into the grid. So, grab your trusty dictionary, channel your inner brewmaster, and get ready to unravel this fascinating clue!

Available Answers:

YEAST.

Last seen on the crossword puzzle: NY Times Crossword 20 Jun 24, Thursday