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Condiment served with rolls

Stumped by This Crossword Clue? “Condiment Served with Rolls”

Ah, the humble crossword clue. Sometimes a breeze, sometimes a brutal battle of wits. Today, we’re tackling a seemingly simple yet potentially tricky one:

Condiment served with rolls.”

This clue plays on our culinary knowledge and expectations. We immediately think of things we commonly spread on bread or serve alongside bread rolls. The word “condiment” itself suggests something used to enhance the flavor of another dish, rather than being a main component.

The challenge lies in the breadth of possible answers. Are we thinking something sweet, something savory, something creamy, or something perhaps a little more unusual? Consider the context of the crossword – is it a themed puzzle? Are there any intersecting letters that might help narrow down the possibilities?

Let’s explore some potential avenues of thought. We could consider classic pairings. Butter is an obvious candidate – a timeless and ubiquitous accompaniment to rolls. But is it
too
obvious for a crossword? Perhaps the setter is looking for something a little less predictable.

Think about the type of rolls the clue suggests. Are they dinner rolls, perhaps served with a richer, more flavorful condiment? Or are they simpler, everyday rolls, hinting at a more basic spread? This subtle detail can shift the likely candidates dramatically.

Let’s brainstorm some potential categories of condiments:

Butters & Spreads:

We’ve already mentioned butter, but what about flavored butters? Garlic butter? Herb butter? Perhaps even a more sophisticated spread like a fruit preserve or even a nut butter.

Sauces & Dips:

This opens up a wider range. Aioli, a rich garlic mayonnaise, is a strong contender, particularly if the rolls are served with something richer. Similarly, a simple vinaigrette could work, depending on the type of roll and the overall tone of the crossword puzzle.

Other Possibilities:

Don’t rule out the unconventional! Think outside the box – are there any less common condiments that might fit the bill? This is where knowing the crossword’s difficulty level comes in handy.

Ultimately, the key to solving this clue lies in carefully weighing all the possibilities against the context of the crossword itself. Consider the letter count, the intersecting words, and the overall theme (if any). With a little lateral thinking and a touch of culinary expertise, you’ll crack this clue in no time! Let me know in the comments below what you think the answer is! Good luck and happy puzzling!

Available Answers:
WASABI.

Last seen on the crossword puzzle: NY Times Crossword 15 Nov 24, Friday

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