Beef cut that may be tender

Beefy Brain Teaser: A Tender Crossword Clue

Ah, the joys of a crossword puzzle! Those moments of quiet contemplation, the thrill of a clever clue, and the satisfying click of the pen as you fill in the grid. But sometimes, even the most seasoned solver can get stumped. Today, we’re tackling a clue that often leaves even the most confident cruciverbalists scratching their heads: “Beef cut that may be tender.”

This clue is a bit of a trickster. It plays on the common assumption that certain cuts of beef are inherently tender, while others are tougher. But, as any experienced cook knows, the tenderness of a cut depends not only on the source muscle but also on how it’s prepared.

So, how do we decipher this cryptic clue? Let’s break it down:

Beef Cut:

This narrows our focus to cuts of meat that come from a cow.

May Be Tender:

This tells us that the answer isn’t a guarantee of tenderness. It could be a cut that
can
be tender, but isn’t always.

Now, armed with this information, let’s delve into the world of beef cuts and see if we can identify a potential answer.

This crossword clue is a great example of how a little knowledge about the world around us can help us conquer even the most challenging puzzles. Stay tuned as we unravel the mystery of this beefy brain teaser!

Beef cut that may be tender

Available Answers:

Loin.

Last seen on the crossword puzzle: Daily Celebrity Crossword – 9/11/24 Wayback Wednesday