Beef cut that may be tender

Beefy Brain Teaser: A Tender Crossword Clue

Ah, the joys of a crossword puzzle! Those moments of quiet contemplation, the thrill of a clever clue, and the satisfying click of the pen as you fill in the grid. But sometimes, even the most seasoned solver can get stumped. Today, we’re tackling a clue that often leaves even the most confident cruciverbalists scratching their heads: “Beef cut that may be tender.”

This clue is a bit of a trickster. It plays on the common assumption that certain cuts of beef are inherently tender, while others are tougher. But, as any experienced cook knows, the tenderness of a cut depends not only on the source muscle but also on how it’s prepared.

So, how do we decipher this cryptic clue? Let’s break it down:

Beef Cut:

This narrows our focus to cuts of meat that come from a cow.

May Be Tender:

This tells us that the answer isn’t a guarantee of tenderness. It could be a cut that
can
be tender, but isn’t always.

Now, armed with this information, let’s delve into the world of beef cuts and see if we can identify a potential answer.

This crossword clue is a great example of how a little knowledge about the world around us can help us conquer even the most challenging puzzles. Stay tuned as we unravel the mystery of this beefy brain teaser!

Available Answers:

Loin.

Last seen on the crossword puzzle: Daily Celebrity Crossword – 9/11/24 Wayback Wednesday